Join to apply for the Chef - Part Time role at Prezzo Italian.
Line Chef - Prezzo Italian
"Better Careers for Everyone!"
£12.50 - £13 per hour, depending on experience and skill level - plus tronc! As a Chef at Prezzo Italian, you’ll be right at the heart of our kitchen—crafting delicious, high-quality dishes that guests love. You’ll take pride in every plate, bringing focus, care, and attention to food quality, presentation, and safety.
Overview
As a Line Chef at Prezzo Italian, you’ll work at the heart of our kitchen, delivering high-quality dishes with pace, care, and heart. You’ll be supported by structured training as you grow through Chef 1, Chef 2, and Chef 3 levels, within a collaborative team environment.
Responsibilities
* Working hand in hand with the Head Chef and Sous Chef to keep kitchen operations running smoothly and to a high standard.
* Delivering consistently high-quality food with pace, care, and heart in every service.
* Supporting fellow team members in their learning and development—sharing skills and helping others grow.
* Maintaining a clean, organised, and compliant kitchen—creating an environment the whole team can be proud of.
Our Person — We Are Looking For Someone Who
* Prepares and cooks dishes to the highest standards, ensuring consistency and efficiency.
* Maintains food safety and hygiene standards, following Prezzo’s HACCP policies.
* Supports stock control by following portioning guidelines and reducing waste. Ensures accurate completion of kitchen paperwork, including temperature logs and cleaning records.
* Delivers exceptional food quality and presentation to enhance the guest experience.
* Works efficiently to ensure timely food service.
* Supports the Head Chef in handling guest feedback professionally. Works with the team to ensure smooth kitchen operations. Assists in training and developing junior kitchen team members. Maintains a positive and inclusive working environment.
* Follows all health & safety protocols to ensure a safe working environment.
* Reports any maintenance or safety concerns to the Head Chef or General Manager. Ensures kitchen opening and closing procedures are completed correctly.
Experience We Value
* Experience working in a fast-paced kitchen environment preferred.
* Strong teamwork and communication skills. Ability to follow food safety and hygiene regulations.
* Passion for delivering high-quality food and contributing to a great guest experience.
* Willingness to learn and develop culinary skills within a structured training programme.
Prezzo Perks: What’s in it for you?
* TRONC and Commission Schemes – earn more as you drive success!
* 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
* Your birthday off!
* Employee Assistance Programme & GP appointment helpline.
* Grow with us - Career development opportunities & internal progression pathways.
Apply Now
Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family!
Seniority level
* Entry level
Employment type
* Part-time
Job function
* Management and Manufacturing
Industries
* Restaurants
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