- Sous Chef Needed For Charming 4* Boutique Hotel Based Near Bicester!
- A Mixture of Modern British & Pan-Asian Cuisine!
- £40,000 SOUS CHEF BASIC SALARY!
- ADDITIONAL MONTHLY GRATUITIES!
- GREAT WORK LIFE BALANCE ON ALL STRAIGHT SHIFTS!
- SIMPLE DONE VERY WELL APPROACH WHEN IT COMES TO THE FOOD USING ALL FRESH LOCAL PRODUCE!
- ATTRACTIVE COMPANY PENSION + EXCELLENT STAFF BENEFITS!
- SUPERB CAREER PLATFORM WORKING ALONGSIDE A HIGHLY SKILLED HEAD CHEF & A VERY TALENTED JUNIOR TEAM!
- Set in a Stunning Village Location yet only a few minutes away from Bicester!
- Simple Fresh Food Menu Using All Local & Seasonal Produce!
- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!
- Are you a SOUS CHEF who enjoys using exquisite ingredients to produce simple food cooked incredibly well? Would you embrace playing around with new flavours to create innovative Pan-Asian dishes? If so, then please read on below!
However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join!
- A Highly Competitive Basic Salary of up to £40,000 depending on experience!
- Additional Monthly Gratuities !
- Great Work Life Balance on All Straight Shifts !
- Simple done very well approach when it comes to the food using All Fresh Local Produce !
- Attractive Company Pension + Excellent Staff Benefits !
- Superb Career Platform working alongside a Highly Skilled Head Chef and a Very Talented Junior Team !
Now lets discuss this Exciting New Role..;
- My client, a Charming Boutique Hotel based right on the Outskirts of Bicester, is looking for a Talented Sous Chef to help oversee the running of a high quality, fresh food kitchen.
- Providing guests with an eclectic menu made up of both Modern British & Pan-Asian Cuisine, we need a Sous Chef with a flexible approach towards their craft who will embrace different cultural approaches and techniques!
- Utilising Outstanding Local Produce which showcases The Best of Oxfordshire, as Sous Chef, cooking must be your greatest passion with creativity at the heart of everything you do.
- Along with the Head Chef, youll help manage a really enthusiastic team and take a hands-on approach to ensuring they have the necessary training, advice and guidance to both perform their duties effectively, but also fulfil their potential as Chefs.
- Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour !
All sound good so far? So how do you apply?
If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and callAndrew Hesketh on 0757-2152-061. If you know anyone else who may be interested in this role, please forward the details onto them.
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