Classic Lodges Limited is seeking a motivated second chef for Farington Lodge Hotel to ensure high-quality food service and maintain hygiene standards. You will run kitchen shifts, working closely with a friendly team to deliver memorable dining experiences.
The ideal candidate will have a Level 2 Food Hygiene Certificate, a progressive career in the culinary field, and a passion for food. Comprehensive benefits include employee discounts, well-being support, and holiday entitlements.
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