Excellent New Opportunity at Country Hotel & Restaurant in Nailsworth area
A Fantastic opportunity had arisen at our client based in Nailsworth for a Junior Sous Chef to work in their busy hotel & restaurant. The Hotel has a busy seasonal restaurant along with weddings and functions. The Head Chef is looking for a career orientated chef who can assist and run the restaueant service cooking a fresh, seasonal menu. The role is 5 days per week with overtime paid. Live in can be provided.
Salary & Benefits
* Salary to £34k plus tips
* Paid Overtime
* Staff Accommodation
* Meals & Uniform
* 28 days holiday
* Training and development within the company
The Role
* Reporting to and supporting the Head Chef
* Encouraging and developing Junior Chefs
* Preparing meals for the restaurant
* Opportunity for career progression within the company
The Person
* You will already be a Chef in a quality Hotel/Restaurant or Pub
* Able to work unsupervised and be confident communicator
* Looking for a long term career opportunity
Application. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.
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