A leading catering company in Daventry is seeking a passionate Chef Manager to lead its culinary team at the Henry Food Academy. This role involves overseeing all aspects of the culinary operation, from menu planning to team leadership, while ensuring compliance with food safety standards. The ideal candidate will have significant experience as a Chef or Catering Manager, strong financial acumen, and a commitment to delivering exceptional service. This position offers a dynamic work environment with opportunities for professional growth.
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