Join Our Team as a Junior Sous Chef
Support the Head Chef and Sous Chef in delivering 14 great shifts, ensuring daily prep and that each dish is made to specification.
The Good Stuff
* Tips shared equally across the team, based on hours worked
* Staff food on every shift, regardless of hours worked
* 50% discount on food across all three brands from day one
* 28 days holiday (including Bank Holidays), pro rata
* Competitions and incentives, such as all-expenses-paid trips with suppliers
* Christmas and Boxing Day off
* Annual staff party - Loungefest
* Emotional and practical support via the Licensed Trade Charity
* Power over your pay with Wagestream
* Company pension scheme
* Long service awards
* Opportunities for personal development and career progression in a fast-growing business
What You'll Bring
* Likely an existing Junior Sous Chef or an experienced Chef ready to take the next career step
* Experience working with fresh ingredients and strong chef/kitchen skills (food prep, hot and cold, cleaning, knife skills, hygiene)
* Good communication skills and a team player
* Self-motivated, able to work at pace with limited supervision
* Strong knowledge of allergen management, kitchen essentials, and Food Safety best practices
If you'd like to learn more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.
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