Head Chef Opportunity with Busy Country Pub - Northampton Area
A fantastic opportunity has arisen at our client's venue in Northampton for a Head Chef to work in the kitchen of their busy country pub. The pub is a popular venue year-round with both indoor and outdoor seating during the summer months. This is a key role in the kitchen as you will lead the kitchen team, preparing meals using fresh and seasonal products. The General Manager is looking for an organized and competent Head Chef capable of performing full kitchen management duties. The role is 48 hours per week.
Salary & Benefits
* Salary up to £40-42k
* Tips
* Meals & Uniform
* Excellent Benefits
* Staff Discounts & Training
* 28 days holiday
The Role
* Working in the kitchen using fresh, seasonal produce
* Serving large volumes of guests each week
* Encouraging and managing Junior Chefs
* Preparing meals for service
* Kitchen management duties — paperwork, ordering, GP
The Person
* You will already be an experienced Head Chef or Sous Chef on promotion
* Able to work unsupervised with strong management skills
* Experience working in high-volume, fresh food kitchens
* Highly motivated with a positive, can-do attitude
To find out more about this opportunity and to arrange an interview with the Head Chef, apply and send your CV to Daniel Boyle. Gateway works closely with hotels, restaurants, and pubs, many with accolades and awards.
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