Head Chef - South Elmsall £30,985 per annum 40 Hours per week 5 over 7 - Mainly Sunday - Thursday Are you a passionate, hands-on chef who loves creating fresh, flavour-packed food and leading a team to deliver it daily?We're on the hunt for a Head Chef to run the kitchen at our vibrant Next Distribution Centre in South Elmsall. With a steady flow of hungry team members to feed, you'll have the chance to showcase your creativity, drive standards, and make a real difference in people's day.About the role Take the lead in our kitchen – inspire and guide your team to deliver high-quality, freshly prepared food every dayWork closely with the catering manager to deliver exceptional service across all food offeringsEnsure food hygiene, allergen management, and health & safety standards are always on pointKeep things running smoothly behind the scenes – from ordering stock to managing prep and rotasOur ideal candidate A strong, experienced Head Chef or Sous Chef ready to step upA true foodie who's passionate about fresh, seasonal ingredientsA confident leader who brings the team together and gets the job doneSound understanding of food safety and kitchen complianceOrganised, proactive, and ready to roll up your sleevesAbout UsWe connect workplaces to mindful, flavourful & planet-positive cateringAt Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.