What’s in it for you
?
We are currently looking for a Chef de Partie to join their team in the Hook area. In addition to working as part of a great team, you will have access to the below benefits:
1. Free Parking
2. Paid overtime
3. Growth within their company
4. Fully equipped kitchen
5. Company discounts
6. Meals on duty
Salary – £33,000 Package includes Tronc
What’s involved?
As a Chef de Partie, you will work as part of a well-established team of 7, catering for the Pubs fine dining restaurant. A lot of prep work will be involved as you can expect to cater for an average 70 covers, using locally sourced produce, and should always monitor portion and waste control to maintain profit margins.
You will work closely with the senior kitchen team whilst also managing and training any junior chefs working with you, ensuring yourself and others have high standards of food hygiene and always follow the rules of health and safety.
Experience in a similar establishment or a formal restaurant background would be ideal for this role.