HEAD CHEF WANTED The West Bay Hotel | West Bay, Dorset Were looking for an experienced, passionate and driven Head Chef to lead the kitchen at The West Bay Hotel a busy coastal pub with rooms, moments from the Jurassic Coast. This is a fantastic opportunity for a chef who loves creating great food, leading a strong team, and being part of a fast-paced, community-focused business with big ambitions. At The West Bay Hotel, we pride ourselves on: - Freshly prepared food served 7 days a week - Fantastic Sunday roasts - Busy seasonal trade - Events, music weekends & community atmosphere - Working with quality local suppliers - A warm, welcoming environment for locals, visitors, families & dogs alike Were looking for someone who: - Has previous experience as a Head Chef or Senior Sous Chef - Can lead and inspire a kitchen team - Thrives under pressure during busy service - Has strong organisational and stock control skills - Maintains high standards of cleanliness and food safety - Is creative, reliable and passionate about hospitality - Wants to help shape and grow our food offering What we offer: - Competitive rates of pay - A stunning seaside working location - Supportive owners and team environment - Creative input into menus and specials - The opportunity to be part of an exciting and growing business - Staff discounts and perks This is a hands-on role in a busy kitchen where no two days are the same from packed Sunday lunches to summer service by the coast. If you think youd be a great fit for The West Bay Hotel team, wed love to hear from you.
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