A Pastry Chef de Partie is required for a boutique luxury hotel where its exclusive to residents only – no walk in or outside bookings are allowed. You will be working on a stunning estate where a lot of the food and ingredients are sourced from the farm’s estate. This is ideal for a strong Pastry CDP who has a fine dining background – this is a relatively new project so a great time to develop this new project. This stunning venue on the South of England has live in accommodation which is a 15 minute car journey – you must need to drive and have a car. The live in is located in a seaside town full of shops, bars, supermarket etc. Pastry Chef de Partie Snapshot: Package £36,000 Fully staffed (minus CDP) Live in accommodation available 20 Bedroom Hotel – £3m spent already Awesome location near a seaside town Farm to Fork Ethos Exclusive use only No Weddings Financially sound and stable ownership with huge plans on horizon If you are interested in this Pastry CDP role then please apply...