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Film & tv chef manager

Watford
Rose Catering Limited
Chef manager
£36,000 a year
Posted: 1 October
Offer description

Are you a self-employed chef looking for your next exciting role?

Are you passionate about food and customer service?

Do you thrive in a busy dynamic environment?

Rose Catering are a well-established location caterer who provide great food to film and TV crews across the UK.

We are looking for an experienced Chef, preferably with location catering or event catering experience, who is passionate about food and service. This is an exciting, fixed term role with the potential to be extended if you make a great impression

The right candidate will be willing to work alongside our Head Chef/Manager to gain knowledge and experience in location catering, including allergen training to understand special dietary requirements to ensure the daily menus are adapted accordingly. With this role, there is the potential to progress to Head Chef/Manager and run your own kitchen with your own team

A driving licence is a "must have" as is your own transport - there are often early starts and some night shoots and some locations can be quite remote.

The catering team move with the production so at times you will be required to drive the catering vehicles. HGV licence or Granddad rights up to 7.5 tonnes would be helpful but not essential.

What we look for in a chef:

· Experience working as a chef, preferably in events/location catering

· Have a passion for food and providing the best customer service

· Minimum Level 2 Food Safety & Hygiene

· Driving license and own transport

· HGV Class 1 / Grandfather rights on license (this would be helpful but not essential) along with awareness of basic transportation law: driver safety, tachograph's, walkaround checks and driver hours (training will be provided)

· Flexible, reliable, and a can-do attitude

* Be an active hands-on team player with excellent communication skills

· UTR Number - This is a self-employed position

Duties include:

· Serving cast and crew with a smile

· Ensuring the food preparation areas are clean and hygienic

· Sorting, storing and distributing ingredients

· Assisting the Head Chef to prepare hot and cold food including salads and desserts

· Driving the mobile kitchen truck (HGV) or our support vehicles safely and legally when production unit moves are required and setting up in the new location

· Learning how to become a manager and run your own job

If you are interested in this position, then click 'APPLY NOW' and I will be in touch regarding this fantastic opportunity.

Email:

Job Types: Fixed term contract, Freelance

Pay: From £180.00 per day

Work Location: On the road

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