Chef - College Catering
Basingstoke
Start Date: ASAP
£29,000 - £32,000
A respected college in the Basingstoke area is seeking an experienced Chef to join its catering team, delivering high-quality meals to students and staff. This role offers a rewarding opportunity for a culinary professional who takes pride in preparing nutritious and well-balanced dishes in an educational setting.
The Role
Prepares and cooks a variety of meals that meet dietary requirements and preferences.
Maintains high standards of quality, consistency, and presentation.
Ensures the kitchen operates in full compliance with food hygiene and health & safety regulations.
Assists in menu planning, stock control, and cost optimisation.
Works collaboratively with the catering team to provide a seamless service.
The Ideal Candidate
Possesses proven experience as a Chef, ideally in education, hospitality, or contract catering.
Demonstrates strong knowledge of food safety and kitchen best practices.
Thrives in a fast-paced environment and maintains efficiency under pressure.
Displays a passion for creating great food and working as part of a team.
Holds relevant culinary qualifications (e.g., NVQ Level 2/3 in Professional Cookery) preferred.
Benefits
Competitive salary (£29,000 - £32,000) based on experience.
Structured working hours with a good work-life balance (no late nights).
A supportive environment with opportunities for career development.
Immediate start available.If you are Interested in this role, please contact Giles for further information about this role
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