Department: Kitchen
Reporting into: Executive Chef
Restaurant Bar Private Dining Aki is where modern Japanese dining meets Londons creative energy a warm and vibrant space brought to life by our resident DJs from Tuesday to Saturday, setting the mood for an unforgettable dining experience. Taking its name from Akitsu - the Japanese word for dragonfly - Aki embodies the spirit of precision, grace and transformation. We blend the artistry of Kyotos earth-to-plate philosophy with a contemporary edge, creating an immersive journey that moves seamlessly from earth, to table, to canvas. Surrounded by curated works from leading galleries and celebrated contemporary artists, every meal at Aki becomes part of a living gallery a celebration of craft, culture and connection.
The day-to-day responsibilities of a Chef de Partie:
The Chef de Partie is responsible for delivering consistent, high-quality dishes and supporting the smooth operation of a specific kitchen section. This role requires strong knife skills, attention to detail, and understanding of Akis Standard Operating Procedures.
Follow food safety, hygiene, and HACCP regulations at all times
Take responsibility for a designated section (e.g., grill, sauce, pastry), ensuring quality and consistency in preparation and presentation
Prepare ingredients and dishes according to recipes, portion sizes, and plating style
Show proficiency in knife work, baking, recipe scaling, and cooking techniques
Assist the Senior Chef de Partie with kitchen operations during service, ensuring smooth workflow and timely delivery of dishes
Contribute ideas for menu development, daily specials, and seasonal updates
Maintain cleanliness and organization in your section, including proper equipment use and deep cleaning routines
Ensure proper food storage, labelling, and rotation in compliance with health regulations
Soft skills:
Adaptability to changes to avoid disruptions to service
Flexibility with shifts to cover business needs
Good communication skills and a collaborative, team-oriented attitude
Good decision-making and organisational skills to stay on top of the busy service
Please note that your job description is not an exhaustive list of tasks and duties but serves a guideline for daily duties which may change from time to time.
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