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Trainee chef

Salisbury
Internship
Sodexo
Chef
Posted: 24 September
Offer description

Job Introduction

* 35 - 40 hours per week (Depending on age)
* 5 out of 7 (shifts 0530 - 1400 / 1015 - 1845 / Weekends 0900 - 1800)
* £ per hour

Check your local transport links here: - SP4 8QT


About the role:

Are you passionate about food and eager to kickstart your career in the culinary industry? Sodexo is looking for a motivated Trainee Chef/Apprentice to join our dynamic kitchen team at Larkhill Garrison, Larkhill, Wiltshire, SP4 8QT

To train to a competent level whereby you are capable of providing meals to the customer to the highest possible standards and assist with the smooth running of the catering facility.

What you’ll do:

* Operate all types of kitchen equipment and machinery in accordance with manufacturer’ instructions.

* Reporting of defects to the 2nd Chef/Head Chef

* To maintain and manage the required high operational and personal standard of hygiene and presentation within the team at all times in compliance with the Food Safety Act.

* Compliance by you and your team to the Health and Safety Act and COSHH regulations.

* The preparation, cooking and service of food as directed by the 2nd Chef/ Head Chef, whilst complying to the food safety act, portion control and presentation standards.

* Ensure that assured safe catering principals are followed at all times encompassing legal requirements of the Food Safety Act.

* To ensure that working areas are kept clean and tidy adopting a “clean as you go” policy with in the kitchen.

* To ensure that all foods served under your control are served and held at the required temperatures (probed and recorded).

* Ensure that the kitchen area that you are working in is clean and hygienic at all times.

* Ensure that decanting methods are strictly adhered to.

* Ensure that fridge discipline is strictly adhered to.

* Ensure accurate records are maintained as directed in the H&S Manual and Quality System.

* To continue to develop ones own skills / knowledge within the position.

What we’re looking for:

* A passion for food and a keen interest in a career as a chef
* Willingness to learn and work as part of a team
* Strong attention to detail and commitment to high standards
* No prior experience required—just enthusiasm and a great attitude!

What we offer:

* On-the-job training with experienced professionals
* Fully funded apprenticeship qualifications
* Career development opportunities within Sodexo
* A friendly and supportive work environment
* Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
* Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
* Career Growth – Apprenticeships, learning tools, and development opportunities.
* Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join Sodexo and start your journeytowards becoming a skilled chef in a company that values growth anddevelopment.

Apply now and take the firststep in your culinary career!



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