Join the culinary team at The Chester Grosvenor, a prestigious 5-star hotel known for exceptional service and world-class dining experiences. We pride ourselves on innovation, quality, and delivering unforgettable moments to our guests.
Role Overview:
We are seeking a passionate and skilled Chef de Partie to join our dynamic kitchen brigade. As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the highest standards of food preparation, presentation, and hygiene.
Key Responsibilities:
* Prepare and present dishes in accordance with the hotel's standards and recipes
* Manage and oversee your kitchen section, ensuring smooth operation and coordination
* Maintain cleanliness and organization of your work area
* Assist in menu development and daily specials when required
* Ensure compliance with health and safety regulations
* Train and support junior kitchen staff
* Collaborate with the kitchen team to deliver consistent, high-quality dishes
Requirements:
* Proven experience as a Chef de Partie, preferably in a luxury or 5-star hotel environment
* Strong culinary skills and knowledge of various cooking techniques
* Ability to work efficiently under pressure in a fast-paced environment
* Excellent teamwork and communication skills
* Flexibility to work shifts, weekends, and holidays
* Food safety and hygiene certification is preferred
What We Offer:
* Competitive salary and benefits package + tips
* Opportunities for professional growth and development
* Work in a prestigious 5-star environment with a passionate culinary team
* Employee discounts and wellness programs
* Complimentary uniform & meals on duty
Job Types: Full-time, Permanent
Pay: £28,121.60 per year
Benefits:
* Canteen
* Discounted or free food
* Employee discount
* Health & wellbeing programme
* Referral programme
* Store discount
Work Location: In person