A leading bakery manufacturer in Dudley is looking for a Bakery Process Technologist to enhance their technical team. The role requires expertise in food manufacturing processes, with an emphasis on ensuring quality and operational efficiency. Responsibilities include process development, trial management, and compliance with food safety standards. Ideal candidates will have strong analytical skills, a background in NPD or technical roles, and familiarity with HACCP and BRCGS standards. This position supports UK travel and involves cross-functional collaboration across teams.
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