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Senior sous chef

Wigan
Il Mulino Roby Mill
Sous chef
Posted: 22 February
Offer description

Sous Chef – Il Mulino Italian Restaurant (Wigan)

Location: Wigan

Job Type: Full-time, Permanent

Salary: Competitive, dependent on experience

About Us

Il Mulino is a busy, authentic Italian restaurant in the heart of Wigan, serving up fresh pasta, classic regional dishes, and warm hospitality. We pride ourselves on quality ingredients, traditional techniques, and a passionate kitchen team.

The Role

We are looking for a skilled and motivated Sous Chef to support our Head Chef in delivering consistently high-quality Italian cuisine. This is a hands-on role suited to someone who thrives in a fast-paced environment and is eager to help lead and develop a strong kitchen team.

Key Responsibilities

* Assist the Head Chef in daily kitchen operations and service
* Prepare and cook authentic Italian dishes to a high standard
* Help manage stock control, ordering, and kitchen hygiene procedures
* Supervise and train junior kitchen staff
* Maintain food safety and cleanliness in line with regulations
* Contribute ideas for menu development and specials

Requirements

* Previous experience as a Sous Chef or strong Junior Sous in a busy restaurant
* Passion for Italian cuisine and fresh ingredients
* Strong organisational and leadership skills
* Ability to work under pressure and maintain consistency during service
* Knowledge of food safety and hygiene standards
* Flexibility to work evenings and weekends

What We Offer

* Competitive salary and opportunities for progression
* Supportive team environment
* Staff meals and employee discounts
* A chance to be part of a growing, quality-focused Italian restaurant

How to Apply

If you're passionate about Italian food and ready to take the next step in your culinary career, we'd love to hear from you. Please send your CV and a brief cover note outlining your experience.

Job Types: Full-time, Permanent

Pay: £31,000.00-£36,000.00 per year

Work Location: In person

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