What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.
The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focus, warmth, and honesty, all with the goal of Making People Happy.
Here’s how we say thank you to our team:
* Celebrate your birthday with an extra paid holiday.
* Build your future with support from our Lead-Inn development program.
* Take the time you need to rest and recharge; Paid Breaks are on us.
* Enjoy 50% off food at any of our Inns.
* Relax with a stay at any of our Inns during January, February, and March for just £1.
* Explore our beautiful locations with 1/3 off room bookings all year round.
* Experience a spontaneous trip away with £50 on same day bookings.
* Your loved ones can enjoy 15% off bed and breakfast too!
* Access 24/7 confidential support through our Employee Assistance Programme.
* Receive tips through Tronc.
* Contribute to our Give-inn back scheme.
* Join an award-winning team recognized as the Best Pub Employer at the Publican Awards.
When it comes to seaside locations, the award-winning Bamburgh Castle Inn in Northumberland is hard to beat. Situated overlooking the harbour in Seahouses, it offers stunning views and an unbeatable coastal setting. With boat trips to the Farne Islands, scenic beach walks, and more, it’s the perfect base to immerse yourself in the area's beauty.
You’ll Fit Right Inn
As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creativity to every aspect of the role.
From managing a talented team to contributing to menu development and costing, you’ll play a vital role in shaping the guest experience. You thrive in fast-paced environments, staying calm under pressure while meeting deadlines with efficiency. Your strong interpersonal skills enable you to build great relationships across the kitchen, front-of-house, and management teams, ensuring seamless collaboration.
Beyond cooking, your role will include operational tasks such as stock control, ordering from suppliers, and overseeing kitchen cleanliness. You’ll take charge in the Head Chef’s absence, managing the team and ensuring smooth daily operations.
If you’re energised by a challenge, passionate about food, and pride yourself on delivering excellence, you’ll fit right in...
This role gave Tele the opportunity to collaborate closely with a team. Watch Tele’s video to learn more about our Kitchen team member roles: https://careers.inncollectiongroup.com/join-inn
We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship.
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