A stylish hotel in the Cotswolds is seeking a confident Restaurant Manager to lead a vibrant dining operation. This role involves motivating a front-of-house team, ensuring high levels of customer service, and working alongside the Head Chef for smooth operations. The hotel values creativity and employee wellbeing, offering perks such as 30 days holiday, discounts, and healthcare options. Ideal candidates possess strong leadership skills and have a passion for hospitality. Own transport is essential due to the countryside location.
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