The Wellington Arms is seeking a Sous Chef to step into a key leadership role at this characterful country pub in Hampshire. You will lead service alongside the Head Chef, mentor junior chefs, and contribute to menu development in a warm and polished hospitality environment.
We promote a positive workplace culture with perks like 50% off food and drinks, wellbeing support, and team events. Join us if you’re passionate about refined pub dining and working in a charming countryside venue.
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