We are looking for experienced Sous Chef for an academy based in Wembley Start Date: ASAP Hours: Term Time - 35 hours per week paying £19.22 per hour PAYE Key Responsibilities: * To be in charge for the cooking of school meals with the direction of Catering Manager. * To be responsible for weekly stock take and ordering from our dominated suppliers, and report. * Kitchen cleaning and cleaning of heavy and light equipment used during the day. * Maintenance of good standard of hygiene in kitchen and follow the HACCP’s policy. * Assist Catering Manager in training new staff in cooking methods and methods of work in kitchen. * Assist with the planning, costing of menus and ordering of foodstuff. Knowledge, Skills & Experience: * Experience in a similar role within a school or the education sector (desirable). * Able to contribute to overall school behaviour records and provide feedback. * Strong communication skills with adults and youths. * Highly organised and efficient; capable of multi-tasking and working at pace. * Must be able to meet the physical demands of the role. Qualification Criteria: * Right to work in the UK. * GCSE level Math’s and English or equivalent level qualification. * Relevant Health & Safety and Food Hygiene qualifications desirable. Other: * Commitment to equality of opportunity and the safeguarding and welfare of all students. * This post is subject to an enhanced DBS check. Please forward updated CV for immediate consideration