Working Hours: 4 On 4 Off Alternating Full-Time Shifts – 11:00 – Close // OR // 4 On 4 Off Alternating Part-Time Shifts (avg. 20 hours per week)
Salary: Competitive Monthly Salary + Tips + Overtime Available
We are seeking enthusiastic and customer-oriented individuals to join our Waiting & Bar Staff team. You will ensure an exceptional dining experience for our guests by providing prompt, attentive, and friendly service.
Responsibilities:
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* Greet guests warmly upon arrival and escort them to their tables.
* Present menus and provide detailed information about dishes, specials, and beverages.
* Take accurate food and beverage orders and relay them to the kitchen and bar staff promptly.
* Serve food and drinks in a timely manner, ensuring accuracy and presentation.
* Anticipate guests' needs and respond promptly to requests or concerns.
* Maintain a clean and organised dining area, including tables, chairs, and service stations.
* Handle cash and card transactions accurately and efficiently.
* Collaborate with team members to ensure smooth service and guest satisfaction.
* Adhere to all food safety and hygiene standards.
* Assist with opening and closing duties as required.
Requirements:
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* Previous experience in a similar role preferred but not required.
* Excellent communication and interpersonal skills.
* Ability to work well under pressure in a fast-paced environment.
* Strong attention to detail and a proactive approach to guest service.
* Flexibility to work evenings, weekends, and holidays as needed.
* Basic maths skills for handling transactions.
Benefits:
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* Competitive hourly wage plus tips.
* Opportunity to work in a dynamic and collaborative team environment.
* Gain valuable experience in the hospitality industry.
* Enjoy a vibrant and exciting work atmosphere.
We require 2 weeks of your annual holiday entitlement be taken between January & February of each year due to the needs of the business.