Education Authority (Northern Ireland) is looking for a Catering Manager to oversee day-to-day kitchen operations and lead a team dedicated to providing high-quality catering services. The ideal candidate will have NVQ Level 2 in food preparation and cooking, managerial experience in a catering environment, and strong leadership skills. Responsibilities include executing menu provisions, supervising food service and managing finances, ensuring compliance with health and safety regulations. This role requires excellent communication skills and a commitment to promoting good relationships and equal opportunities.
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