Description
Maine Medical Center
Service/Maintenance Support
Req #: 21345
Summary
The Lead Catering Assistant role serves as the primary contact for customers for questions and problems and provides limited supervision as assigned. This role ensures that the quality of food being delivered and presentation meet standards and assists the leader with month-end reporting.
Required Minimum Knowledge, Skills, and Abilities (KSAs)
1. Education: High school diploma or GED preferred.
2. License/Certifications: N/A.
3. Experience: Three months experience in a restaurant environment required.
With a career at any of the MaineHealth locations across Maine and New Hampshire, you'll be working with healthcare professionals who truly value the people around them—both within the organization and the surrounding communities.
We offer benefits that support your needs today and flexibility to plan for tomorrow—programs such as paid parental leave, a flexible work policy, student loan assistance, training and education, along with well-being resources for you and your family.
MaineHealth remains focused on investing in our care team and developing an inclusive environment where you can thrive and feel supported to realize your full potential. If you're looking to build a career in a place where people help one another deliver best-in-class care, apply today.
If you have questions about this role, please contact Todd R. Nevins at todd.nevins@mainehealth.org
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