Carpentersarmscambridge in Bedford is looking for a Sous Chef to join their dynamic kitchen team. The role involves working closely with the head chef to maintain food quality, manage stock and food costs, and ensure the highest hygiene standards are met.
The ideal candidate will have at least 18 months experience in a busy food environment and will possess strong leadership skills.
Benefits include 28 days holiday, a pension scheme, and a fun working culture with discounts on food.
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