A neighbourhood fixture in the heart of Islington, Bellanger is a lively café, restaurant and bar, serving brunch, lunch and supper dishes inspired by the coastal regions of the Mediterranean, as well as a selection of brasserie classics.
The restaurant combines elegant period detailing with a relaxed layout and a generous pewter-topped bar at its heart. Its characterful interior is an ideal setting for weekend brunch, a leisurely lunch or supper and cocktails.
At The Wolseley Hospitality Group, We create Places
where People feel they Belong.
Why work with us as an Assistant Maitre d’?
* Enjoy a generous discount across
our restaurants on food and drinks.
* Rewarding Excellence - a team-led
incentive, earning up to £100 in high street vouchers.
* Enhanced Maternity and Paternity
leave to support working families.
* Group-wide access to mental
health counselling, legal and financial advice.
* Advance access to earned wages
via Wagestream.
* A unique and varied training
calendar including supplier trips, masterclasses and visits.
Visit our career page for a detailed list of our benefits
We promote from within, empowering individuals from all
backgrounds to become the leaders of tomorrow. Our diverse team reflects
the inclusive culture.
The role of an Assistant Maitre d’:
* Assist the reception team with seating plans and support the
floor team with relaying tables for smooth management of turn times.
* Anticipate guests’ needs by timely communicating any special
requests to floor and kitchen – be proud to act as a point of contact!
* Contribute hands-on
to a smooth service, warmly engaging with guests from door to table - you are
our greatest asset!
The Wolseley Hospitality Group portfolio of
restaurants comprises of The Wolseley on Piccadilly, The Delaunay in
Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone,
Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The
Wolseley City in Monument.