Sous Chef Position
We’re looking for a talented and motivated Sous Chef to join our kitchen team.
This is a fantastic opportunity for a skilled chef who’s ready to take on a leadership role, support the Head Chef, and help shape a kitchen known for consistency, creativity, and teamwork.
Location: West Wellow, England, United Kingdom.
Nestled at the edge of the New Forest in the picturesque village of West Wellow, The Rockingham Arms is a historic 19th‑century pub brimming with charm and character. The pub offers comforting, home‑cooked food, a selection of real ales, a curated list of wines and spirits, a spacious beer garden, and a pet‑friendly, family‑friendly environment.
Benefits
* Work/life balance: genuine belief and promotion of flexibility
* Tips: Tronc scheme with 100% of gratuities distributed weekly via TipJar
* Financial Support: access wages as you earn through Wagestream
* Development: inspirational career development programmes
* Recognition: dedicated reward and recognition platform
* Discounts: food and accommodation discounts nationwide
* Personal support: employee assistance programme and wellbeing support
Responsibilities
* Work alongside the Head Chef to manage daily kitchen operations
* Lead and motivate the brigade, ensuring smooth and efficient service
* Maintain high standards of food presentation, consistency, and hygiene
* Contribute to menu development using fresh, seasonal ingredients
* Train junior staff and uphold a culture of respect, safety, and excellence
* Manage ordering, stock control, and kitchen admin when required
Qualifications
* Previous experience as a Sous Chef or strong CDP ready to step up
* Confident with all sections of the kitchen and leading service
* Passion for quality, detail, and seasonal food
* Strong organisational and communication skills
* Ability to thrive under pressure and maintain a positive team environment
* Knowledge of food safety standards and compliance
Position Details
* Seniority Level: Mid‑Senior level
* Employment Type: Full‑time
* Job Function: Management and Manufacturing
* Industry: Hospitality
Ready to work in a kitchen that runs on trust and talent? Apply now and let's talk about where your leadership could take you next.
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