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Bar and lounge manager

New Milton
Chewton Glen
Manager
Posted: 22 August
Offer description

Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.
What's in it for you?
Excellent salary + Tronc
Stunning newly refurbished bar and lounge areas
High-end stylish uniforme
Meals included on duty
Accommodation available if required
Employee recognition awards
Cashback healthcare cover after probation
Continued career development with recognised training providers
Generous friends and family rate at Iconic Luxury Hotels
25% discount on all food and beverage
Discount on spa treatment and products
Refer a friend incentive
Team social events, seasonal gifts and much more
Check out behind the scenes here:

https://www.instagram.com/chewtoncareers/
Bar & Lounge Manager

- About you
Experience in leading a team or assisting in managing a team within in a hospitality environment essential
A good understanding of current and future bar trends
Ability to take ownership of team training and development ensuring the best standards are provided
Confidence, enthusiasm and passion for your work and communication with colleagues
A keen eye for detail, organisational skills and a flexible attitude
Aim of the Bar & Lounge Manager

role
The Bar & Lounge Manager mainly works in the bar and lounges, in addition to providing beverage service to the restaurant and bar guests they will lead the bar staff working on their shift. They will train new bar staff, assign opening and closing duties and monitor bar staff duties through to completion.
Bar & Lounge Manager

Responsibilities:
Ensure the bar and lounges perform to expected 5 star standard
Managing team hours through creation and management of rotas and by anticipating future business
Constantly seek out opportunities to go above and beyond for our guests, leading by example to your team
Understand and develop the bar offering for the benefit of guests and team members
Have a constant awareness of business levels ensuring a 5 star service is provided at all times
Keep your team informed of any updates affecting the F&B department
Develop Assistant Managers in their progression through leadership and training
Work well as part of a team, treating others like family and proactively seek out ways to lend a hand
Have an eye for detail and very high standards when it comes to our service, hygiene, safety and cleanliness standards
If this role is of interest to you, then please apply now! We do reserve the right to close this advertisement early if we receive a high volume of suitable applications.

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