JOB TITLE – Chef de Partie DEPARTMENT – Culinary CONTRACT TYPE - Permanent RATE OF PAY – £12.63 per hour, plus service charge, plus excellent company benefits HOURS – 37.5 hours per week, 5 days out of 7 LOCATION – Newport, NP18 1HQ ID – Req5620 Ready to take the next step in your culinary career? Join the brigade at Coldra Court Hotel, part of The Celtic Collection, where your talent will be recognised, your skills sharpened, and your passion for food celebrated. What’s in it for you? Career development – training from day one, with clear paths to progress Perks – discounted hotel stays, food & drink, leisure membership, virtual GP, wellbeing support, and more Recognition – monthly awards, appreciation events, and a team that values your contribution What we’re looking for: 2 years in a quality kitchen environment Strong understanding of HACCP and food hygiene standards Ability to manage a section independently and support junior chefs Passion for fresh ingredients and seasonal menus Level 2 culinary qualification (or equivalent) Why Coldra Court? We’re part of The Celtic Collection, a group that’s redefining hospitality from Manor to Marina. Our kitchen is fast-paced, well-equipped, and full of opportunity. You’ll be part of a supportive team that’s serious about food and serious about your future. Let’s cook up something great together. Apply now and bring your flavour to Coldra Court Hotel. Eligibility to work in the UK required