A local educational institution located in Magherafelt is seeking a Catering Manager to oversee kitchen operations, menu innovation, and team management. The ideal candidate will have NVQ Level 2 in food preparation or equivalent, alongside experience in supervision and budget management. Your role will involve ensuring compliance with food safety legislation and fostering a friendly atmosphere while promoting catering services. Join an equal opportunities employer that values integrity and diversity in the workplace. #J-18808-Ljbffr