Job Description:
Supervise and coordinate all activities in the kitchen. Oversee food production and ensure high-quality standards are met. Create and develop new menu items.
We are looking for a motivated individual to join our team in a position suitable for candidates with no prior experience. If you are proactive and eager to learn, we encourage you to contact us!
Requirements:
* Willingness to learn and adapt to new challenges.
* Good verbal and written communication skills.
* Strong organizational skills and sense of responsibility.
* Basic knowledge of computer tools.
Responsibilities:
* Assist in customer service and administrative tasks.
* Manage and organize files and documents.
* Support projects and daily operations.
* Assist in various sectors of the company as needed.
Benefits:
* Transportation allowance.
* Meal allowance.
* Medical assistance.
* Opportunities for ongoing training and career growth.
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