Annual wage £12,313.60 to £22,010.56 Wages explained Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). Minimum Wage Rates Working week 5 days a week, including evenings and weekends Times and shifts to be agreed Total hours per week: 37 Expected duration 15 Months Possible start date 24 Jun 2024 Date posted 11 Apr 2024 Apprenticeship level Intermediate Level 2 (GCSE) Reference number VAC1000243721 Positions 1 available What you will do in your working day We have a marquee in the garden for private functions, serving a range of hot and cold buffets, as well as formal dinners for up to 40 guests. You will be encouraged to put forward suggestions of dishes for our specials board, as well as helping to design new menu's periodically. Duties will include, but will not be limited to: ● Preparation of dishes ● Service of starters, mains and desserts ● Preparation of buffets, both hot and cold ● Keeping work areas clean and tidy ● Learning to keep accurate records relating to Environmental Health and Food Standards The training you will be getting The successful candidate will work towards achieving their Apprenticeship Standard in Commis Chef. A dedicated work-based trainer will be assigned to the candidate to provide them with support and guidance throughout the course. This is a predominently work-based programme with College attendance required once a month. All learning will take place at the candidate's place of employment/College and within their contracted working hours. Course outline: https://www.instituteforapprenticeships.org/apprenticeship-standards/commis-chef-v1-3 What to expect at the end of your apprenticeship After successful completion of the Apprenticeship there will be an opportunity to join the team permanently. It will also give you a good opportunity to progress in the catering industry. Requirements and prospects Desired skills and personal qualities Communication skills, Attention to detail, Organisation skills, Presentation skills, Number skills, Team working, Creative, Initiative, Patience Qualifications GCSE or equivalent English and Maths (Grade A/9 - C/4) Essential GCSE or equivalent Any (Grade A/9 - C/4) Desired