About the role:
The role of Food & Beverage Manager will undertake responsibility for the professional, efficient and cost effective operation of catering and events at Lingfield Racecourse through instructing and managing the relevant teams to co-ordinate and facilitate all events hosted at the Racecourse to the highest possible standards. As a Food & Beverage Manager you will be responsible for the food, beverage, service and financial aspects of the Marriott Hotel. The Food & Beverage Manager will be required at all times to act as an ambassador for Lingfield Park Resort and ARC, leading by example as part of the racecourse senior management team and demonstrating appropriate and effective communication, able decision making and the efficient deployment of resources.
The person we are looking for as a Food & Beverage Manager has…..
1. Minimum of 2 years’ experience in a similar role
2. Preferably a degree level Sales/Events qualification or equivalent experience
3. Racecourse, sport, leisure or hotel background an advantage
4. High level of interpersonal skills
5. Excellent communicator
6. Works well under pressure
7. Customer service focused
8. Organised, systematic and process driven
We are on a thrilling journey. So, to join us at our next destination, be part of a winning team and to learn more about our company and this exciting opportunity apply today.
At ARC, we believe that a diverse, equitable and inclusive workplace makes us a more relevant, more competitive, and more resilient company. We welcome people from all backgrounds, ethnicities, cultures, and experiences. We are an equal opportunities employer and do not discriminate on the grounds of gender, sexual orientation, marital or civil partner status, pregnancy or maternity, gender reassignment, race, colour, nationality, ethnic or national origin, religion or belief, disability or age. We also consider qualified applicants regardless of criminal histories, consistent with legal requirements.