Pastry Chef - OTE £32,656 - 40 hour week with paid overtime Join a high-end kitchen offering great progression and exclusive perks A fantastic opportunity has arisen for a Pastry Chef to join a renowned kitchen in Brockenhurst. This role is perfect for someone looking to develop their pastry skills within a high-end British hotel environment, where quality, creativity, and progression are at the heart of everything they do. Working as a Pastry Chef in Brockenhurst, you'll be part of a talented brigade producing exceptional English desserts and pastries, with the support and structure to grow your career further-whether you're stepping up from a Chef de Partie role or building on existing experience near Southampton. Why apply / What's in it for you? Enjoy a 40 hour working week for great work-life balance Paid overtime for any additional hours worked Benefit from free hotel stays across the group Discounts on food and high street retailers Access to excellent progression opportunities within a growing business Be part of a supportive and professional kitchen team Key Responsibilities: As a Pastry Chef, this role will involve: Assisting in the day-to-day running of the pastry kitchen Preparing and presenting high-end English desserts and pastry items Maintaining high standards of cleanliness and food safety Supporting senior chefs and contributing to menu development Ensuring consistency and quality ...