Pastry Chef de Partie - The Royal Albert Hall
2 weeks ago Be among the first 25 applicants
About The Venue
Managed by Rhubarb Hospitality Collection, the iconic Royal Albert Hall operation consists of 3 restaurants, 14 bars, 1 retail outlet, 147 hospitality boxes and events for up to 2000 people.
Role Purpose
* £15.85 to £16.85, depending on experience
* No late late evenings
* Excellent career progression opportunities
We’re now looking for a talented Pastry Chef de Partie to join our team at the Royal Albert Hall.
Our events cater for 147 hospitality boxes, private and semi-private dining rooms, a roof terrace and the arena itself which can all be used for spectacular private events, meetings, dinners, corporate launches, drinks parties and awards shows from BAFTA’s to the BFA’s for up to 2000 people.
What You Get
* Hot Meals provided
* Ongoing training, management development program
* 40% discount in all of our restaurants and venues
* Enhanced parental leave
* Refer-a-friend bonus
Our Inclusion Commitments
RHC is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.
Wherever you come from, wherever you are going, we’d love to hear from you.
If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work
If successful in your application, you will be required to provide eligibility to work evidence in line with the ‘Eligibility to Work in the UK’ requirements.
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Entertainment Providers
#J-18808-Ljbffr