Join Our Team at Avon Gorge Hotel // Goram & Vincent – Part of Hotel Du Vin
Get paid for doing what you love, enjoy great perks and benefits, and build a long-term career with a brand you can be proud of.
We’re looking for passionate, friendly, and driven individuals to join our front-of-house team atAvon Gorge Hotel // Goram & Vincent. In this role, you'll be the face of our restaurant—helping to manage the flow of service, coordinating closely with the kitchen and management team, and ensuring our guests enjoy a smooth and memorable dining experience.
What We Offer:
* £12.30 per hour + tronc
* Performance incentives paid directly to your payslip
* Permanent contract
* 40 hours per week
* Flexible shift patterns– we’re open 7 days a week, 365 days a year. While evenings and weekends tend to be our busiest times, we’re happy to discuss shifts that suit you.
* Career development– from nationally recognized apprenticeships to detailed brand training, we’ll support your growth every step of the way.
* Real opportunities forprogression into F&B managementand beyond – we love to promote from within.
We create unforgettable experiences for our guests—and we’re looking for people who want to be part of something different, working with top-quality food, drink, and service in a venue full of character and history.
Ready to make your next move?Be the Difference. Join us at Hotel Du Vin.
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