<div><h3>Community Café & Surplus Hub Chef Manager – Join Our Team at Kingston Voluntary Action</h3><p>Hours: 30 hours per week including some weekends</p><p>Contract: Fixed term to March 2027 (possible extension)</p><h3>About the Role</h3><p>You’ll take ownership of our Surplus Hub Kitchen and set‑up and fully manage the Community Café. You will be responsible for hiring and managing the front‑of‑house staff, preparing fresh and nutritious meals and supporting our Community Café offer and Events. You’ll play a key role in ensuring food is prepared to a high standard, the kitchen is run safely and efficiently, and our services meet the needs of the community.</p><h3>About You</h3><p>We’re looking for someone who:</p><ul><li>Can start as soon as possible</li><li>Has experience cooking in a commercial or community setting</li><li>Can confidently produce high volumes of fresh meals</li><li>Has strong knowledge of food safety and kitchen operations</li><li>Is organised, proactive, and able to work in a fast‑paced environment</li><li>Shares our commitment to reducing food waste and tackling food poverty</li><li>Has a Level 2 Food Hygiene certificate (or equivalent)</li></ul><h3>Why Join Us?</h3><p>KVA is a well‑established and respected organisation supporting the voluntary and community sector in Kingston. We’re an ambitious and growing team with a strong focus on collaboration, innovation, and community impact. You’ll be part of an exciting initiative that redistributes around 5 tonnes of surplus food every week, helping local groups provide free, nutritious meals to those who need them most.</p><h3>Inclusive Recruitment</h3><p>We welcome applications from people of all backgrounds and are committed to building a diverse and inclusive team.</p></div>