£34,284.64 per Annum / £16.48 per Hour + Service Charge, 40 Hours per week.
Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind.
As our next Sous Chef, you'll already have a proven track record in busy kitchens and now yo...