General Manager – Charles Wells
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Company Description
The Bear is a modern community pub on the edge of Bilton village and is at the heart of the new and growing residential development. The site has benefited from a recent transformational refurbishment to bring local residents an exciting new look and feel, combined with a unique dining and drink offer.
Your Role As General Manager
* Overall management of the pub, maintaining front and back of house standards to drive excellence in food and drink delivery
* Ensuring guests are cared for to the highest standards and expectations exceeded
* Delivering against key measures of sales, profit, and team retention whilst having fun along the way!
* Conduct regular stock control and compare to usage reports including waste records to identify opportunities for tighter control
* Create and maintain a motivated team with excellent standards identifying talent and ensuring succession
* Regular employee appraisals and implementation of performance management
Requirements
Energetic and vibrant, as General Manager you will be the face of our businesses and have a natural flair for hospitality and the ability to motivate and lead a team through your passion, standards and commitment.
* Previous General Management experience, ideally gained in a gastro/ high quality fresh food environment
* Excellent operational skills as well as a solid base of back office management
* Full financial understanding, and be able to react to the ever-changing needs of the business
* The ability to lead from the front and develop & train the team where required
* A result driven and ambitious individual excited at the opportunity to grow your business
* A passion for the industry and the challenges that come with it
* Energy and motivation to successfully lead and inspire your team
Benefits and Salary
* Up to £45,000
* 28 days holiday
* Private Healthcare
* Life assurance
* Pension
* Retail & beer discounts
* Fun culture in a unique workplace
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Food and Beverage Services
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