About The Nici:
Following the huge success of The Nici Bournemouth, we’re bringing our signature laid-back luxury energy to the Cornish coast. The NICI Newquay, opening in 2026, will redefine seaside hospitality, offering stunning ocean views, contemporary design, a vibrant restaurant and bar scene, indulgent spa and leisure facilities, and a guest experience like no other.
This is more than a hotel opening, it’s the creation of a destination.
The Role
We are seeking a creative Head Pastry Chef to design and lead the pastry offering across the hotel, delivering memorable desserts that elevate the guest experience.
Key Responsibilities
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Create innovative dessert and pastry menus
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Lead and develop the pastry team
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Maintain exceptional quality, presentation, and consistency
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Manage food costs and supplier relationships
About You
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Proven pastry leadership experience
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Creative, detail-focused, and quality-driven
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Experience in a luxury or lifestyle setting preferred
What We Offer:
* Competitive salary and performance-related incentives.
* The opportunity to lead one of the UK’s most anticipated hotel openings.
* Autonomy to shape the culture and standards of a new luxury destination.
* A dynamic and supportive environment within The Nici’s growing lifestyle brand.
How to Apply:
If you’re ready to make waves in Cornish hospitality and lead one of the most exciting new hotel openings of 2026, we’d love to hear from you.