JOIN US
At RBH we believe our people are our biggest assets
and understand the value in putting them first. Our approach to diversity in
the workplace, health & wellbeing, sustainability and individuality sets us
apart from our competitors and is one of the reasons we are rated Top 30 Best
Places to Work in Hospitality! We are passionate about the industry and
always on the lookout for new talent to join us on our journey...
OUR RESTAURANT
Francesca’s Restaurant & Pizzeria in
Barrow-in-Furness is a lively, welcoming Italian restaurant where great food,
great people and great atmosphere come together. From relaxed meals to special
celebrations, we’re all about warm hospitality, quality ingredients and
memorable dining experiences — and we’re looking for passionate people to be
part of our team.
OUR BENEFITS
You will have access to a benefits package we
believe truly works for our people
* Discounted hotel room rates for you and your
friends & family
* An additional day's holiday for your
birthday
* Enhanced Maternity, adoption & shared
parental leave
* Course Sponsorship
* 30% F&B discount at RBH hotels
* Refer a Friend scheme (earn £250 for each
referral up to 5 referrals)
* Flexible working arrangements
* Wagestream - choose how and when you get
paid
* Life Insurance
* Employee Assistance Programme
* Social and wellness events and activities all
year round
* Free meals on duty saving you over £1000 per
year
And much much more!
A DAY IN THE LIFE OF A FOOD & BEVERAGE TEAM
MEMBER AT OUR HOTEL
What you'll be doing...
· Welcome guests with a warm smile and
attentive service, making their experience enjoyable from start to finish.
· Take and process food and drink orders
accurately, ensuring special requests are noted and fulfilled.
· Serve food and drinks with care, keeping
presentation standards high and timing smooth.
· Set up, clean, and reset tables and service
areas, maintaining an inviting and well-organised dining space.
· Prepare and serve a variety of beverages,
including basic barista duties and refreshing non-alcoholic drinks.
· Keep the dining area stocked by assisting
with inventory and restocking supplies.
· Uphold hygiene and health and safety
standards, ensuring a spotless and compliant workspace.
· Work closely with kitchen and bar teams to
deliver a seamless service, supporting each other for a smooth operation.
· You'll be working 25 - 30 hours per
week on a rota, 5 days out of 7 to include lunchtimes, evenings, weekdays and
weekends
WHAT WE NEED FROM YOU
· A friendly, professional approach with a
passion for creating positive guest experiences.
· Prior food and beverage service experience is
a plus, but we welcome a willingness to learn.
· Clear communication skills to interact
confidently with guests and colleagues.
· A keen eye for detail, especially in order
accuracy and food presentation.
· Team-focused, ready to jump in and support
others to keep service flowing.
· Flexibility and energy to thrive in a
fast-paced setting, handling peak times with ease.
EQUAL OPPORTUNITIES
RBH Hospitality Management is an equal opportunity
employer. We believe in hiring a diverse workforce and sustaining an inclusive,
people-first culture. If at any point throughout our process you require
reasonable adjustments, please contact .