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Head chef

Ashbourne
Baxendale Mason Ltd
Head chef
Posted: 27 September
Offer description

Head Chef Seafood Specialist
Stunning Pub with Rooms Derbyshire Countryside
I am are seeking a passionate, creative, and driven Head Chef to lead the kitchen at a beautiful countryside pub with rooms, located in the heart of Derbyshire. With a focus on the freshest seafood and locally sourced produce, this is an exciting opportunity for a chef who thrives on delivering exceptional food in a warm and welcoming setting.
The Role Lead, inspire, and develop a talented kitchen team.

Design and deliver a seafood-led menu, complemented by seasonal, locally sourced dishes.

Maintain consistently high standards of presentation, taste, and service.

Take ownership of kitchen operations, including stock control, ordering, and cost management.

Uphold impeccable hygiene and safety standards.

About You Proven experience as a Head Chef or ambitious Sous Chef ready for the next step.

A genuine passion for seafood cookery and modern British cuisine.

Strong leadership and communication skills to motivate and guide the team.

A creative flair for menu development and a keen eye for detail.

A commitment to sustainability and using the best local ingredients.

What They Offer Competitive salary and performance-related bonus.

The chance to showcase your skills in a highly regarded destination pub .

Supportive ownership with the freedom to develop your own style and menus.

Staff accommodation available (if required).

A beautiful working environment, set in the rolling Derbyshire countryside.

If youre ready to make your mark in a kitchen where fresh seafood and local produce take centre stage, I'd love to hear from you.

TPBN1_UKCT

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