Overview
McDonald's is one of the most recognised brands in the world. We live by our core values: Serve, Inclusion, Integrity, Community and Family. We are committed to fostering a safe, respectful and inclusive workplace, providing quality jobs, and making opportunity open to all.
Join us and you'll become part of a team that works together to provide the best customer experience. If you've visited one of our restaurants before, you have an idea of what’s involved in working here. Our goal is for every customer to have a brilliant experience every time they visit, with hot food in a clean and friendly restaurant.
As a Crew Member, you’ll contribute by preparing food, serving on the till, or assisting in the dining areas to look after customers’ needs. You will consistently deliver the highest standards of quality, service and cleanliness in the restaurant. Provide friendly, fast and accurate service. Complete tasks and activities in line with training, company guidelines and management direction. Follow all workplace safety, security and food hygiene procedures. Treat all customers and colleagues with courtesy and respect while working as a supportive team member.
Friendly, welcoming, courteous and helpful behaviour will come naturally, and you’ll work well as part of a team. Effective communication skills such as attentive listening, face-to-face verbal communication and eye contact are a must. The ability to maintain high energy levels whilst working both efficiently and productively is essential. You’ll be in a fast-moving, high-energy environment and should bring a genuine smile, enthusiasm, energy, and an ability to connect with customers and make them feel valued.
Benefits package includes: Holiday pay, Service Awards, Meal allowance, Employee discounts from top high street and online brands and much more.
Responsibilities
* Prepare food, serve on the till, and assist in dining areas to meet customer needs while maintaining high standards of quality, service and cleanliness.
* Provide friendly, fast and accurate service; complete tasks in line with training and management direction.
* Follow all workplace safety, security and food hygiene procedures.
* Treat customers and colleagues with courtesy and respect; work as a supportive team member.
Qualifications
* Effective communication skills such as attentive listening, face-to-face verbal communication and eye contact.
* The ability to maintain high energy levels while working efficiently and productively.
* Ability to connect with customers and make them feel valued.
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