"Do you enjoy working with fresh food & ingredients to provide nutritious menus?"
"Are you looking for sociable and regular hours?"
"Do you think you have what it takes to support/guide a team of Catering Assistants?"
If yes to all of the above, a Cook/Chef vacancy has become available at Pendine Park Care Organisation, which is offering an exciting opportunity for you to join the team
Pendine has been well established for over 35 years and has the clear purpose of enriching the quality of lives and well-being of residents. Alongside, the development of highly skilled, motivated and friendly staff.
Our kitchens are fully equipped with the most up to date and modern equipment at your fingertips.
Your leadership and organisational skills will support the Head Chef and other Departments to oversee the day-to-day duties of our home's needs and the quality of service delivery.
You will be supported into the job role by our Head Chef and Department Manager.
Your role is to provide a high standard of quality nutritious meals in line with individual diets and the International Dysphagia Diet Standards. Also, to maintain standards of HACCP by completing required documentation.
The Pendine Benefits
* On the job training with Head Chef & Department Manager
* Exciting career developments into Head Chef or Management
* Fixed Permanent contracted 32 hours per week
* Social able Working Hours, including every other weekend off
* Employment Pension
* A feel good job in a great team environment
* Building lasting relationships with residents, families and staff
What the role involves: To provide a well-balanced and nutritious diet for all clients and meals are well presented and at the correct temperature
Salary: To be discussed at interview stage.
Job Types: Full-time, Permanent
Experience:
* Chef: 1 year (required)
Work Location: In person