Job Description for Junior Sous Chef at Oatlands Chaser
Join us at Premium Country Pubs, where we craft food and drink into something truly special. We are looking for a passionate Junior Sous Chef who loves serving great food, training team members, and creating memorable guest experiences. If you enjoy working in beautiful locations with great tasting food, we want to hear from you.
Responsibilities
* Be a champion of brand standards.
* Cook to specification and meet brand targets.
* Support the chefs in your team to deliver top quality standards on every shift.
* Run your own section as a kitchen team leader and develop management and leadership skills.
* Support with stock control and ordering to ensure smooth operations.
What’s in it for you?
* Flexible shifts to suit your lifestyle.
* 33% discount across all our brands, including Miller & Carter and Toby Carvery.
* 20% discount for friends and family.
* Access to Wagestream, a financial toolkit to manage your finances and access earned pay when needed.
* Opportunities for growth with paid qualifications.
* Potential for progression; on average, 200 Chefs are promoted to Head Chef annually.
* Team socials to enjoy and unwind.
* Additional benefits include a pension, 28 days paid holiday, high-street shopping discounts, free shares, and a free employee helpline.
No CV is required to apply—simply complete our quick, mobile-friendly application form in 2 minutes!
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