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We are a bold, award-winning business that prides itself on offering an eclectic range of innovative, fresh, and seasonal menus that 'wow' our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards, always striving to be the best we can be. It is these high standards that, without a team of great kitchen porters—the heartbeat of our kitchens—we could not deliver!
We are looking for a Kitchen Porter to join the family.
A quintessential British country inn set in the heart of the Dorset downlands. Dine with us for seasonal, fresh, and consistently high-quality food or join us in the bar for a pint of local ale or a glass of fine wine!
What’s in it for you?
* The chance to work for an award-winning business. We have won the Best Food offer (2019 & 2020) and Best Managed Pub Company (2021) at The UK Publican Awards.
* Access to Liberation Life—an incredible platform where you can earn cashback with major retailers, save money on your purchases including holidays, groceries, gifts, and much more!
* A competitive hourly rate plus an equal share of great tips. You will get paid for the hours you work.
* Access to industry-leading training and development. We offer bespoke training plans as part of our ‘Pillars of Progression’ programme.
* We work with HIT training in providing industry-leading apprenticeship schemes.
* Additional support and coaching from our talented kitchen teams.
* Tools and investments in our kitchens to help you do a great job.
* The buzz of team parties, events, training courses, great suppliers, and some of the industry’s best team rewards, discounts, and benefits (including 50% off food on shift).
* A business that cares about you. We are ambassadors for the Burnt Chef Project, fighting the stigma of mental health and working with them to train and support our teams. We also offer an Employee Assistance Program that provides 24/7 support.
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