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Chef de partie - bank

London
NHS
Chef de partie
Posted: 11 September
Offer description

Overview

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, with a vision of 'creating meaningful lives together'. They are looking for a warm, enthusiastic, and dedicated Chef de Partie to join their award-winning team and provide a high-quality culinary service that contributes to the overall wellbeing of the residents.


Responsibilities

* Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents.
* Preparing nutritional food and beverages to a high standard, as directed by the Head Chef.
* Supporting cost-effective stock control systems to minimise waste and ensure these are in place.
* Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis.


About You

To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do.

* Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
* Hold Basic Food Hygiene Certificate.
* Have a minimum of 1-year catering experience.
* Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
* Be adaptive and flexible to cover a range of responsibilities at short notice.


About Avery

At Avery, we’re not just one of the UKs largest providers of luxury elderly care homes—we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.


Details

Date posted: 20 August 2025

Pay scheme: Other

Salary: £14.50 an hour

Contract: Bank

Working pattern: Flexible working

Reference number: 1366024769

Job locations: Avery Healthcare, Beckenham, BR3 3FH


Package Description

Shift Details - Bank Shifts - 07:00 - 15:00, 10:00 - 18:00, 12:00 - 20:00

At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day; your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie. If this sounds like the place for you, we’d love to hear from you!


About the Role

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents.

Other responsibilities will include:

* Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents.
* Preparing nutritional food and beverages to a high standard, as directed by the Head Chef.
* Supporting cost-effective stock control systems to minimise waste and ensure these are in place.
* Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis.


About You (Continued)

To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do.

* Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
* Hold Basic Food Hygiene Certificate.
* Have a minimum of 1-year catering experience.
* Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
* Be adaptive and flexible to cover a range of responsibilities at short notice.


Disclosure

Please note this role will require a DBS Disclosure check, the cost of which will be met by Avery Healthcare. Also, proof of eligibility to work in the UK is required.

This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.

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