A well-respected restaurant group in Swansea is seeking a passionate Junior Sous Chef to join their talented kitchen team. This role offers an opportunity to work in a stunning coastal setting, creating modern, seasonal dishes while focusing on fresh, local Welsh produce. The successful candidate will support the senior kitchen team, ensuring the delivery of exceptional dishes and maintaining high standards. With a competitive £48,000 package, this is a chance for personal and professional growth in an established dining environment.
#J-18808-Ljbffr