About The Role
We're looking for passionate people to join our Butlin's Team.
As a Chef at Chopstix, you'll be responsible for preparing high-quality dishes while maintaining excellent hygiene and safety standards. Working in an open kitchen, you'll engage with customers while ensuring consistency in food preparation. If you're passionate about food and thrive in a fast-paced kitchen environment, this is the role for you.
Working alongside a fantastic team, we will support you every step of the way to ensure you gain the skills and confidence to truly get stuck in.
Looking for progression? We have many opportunities to develop within our restaurant teams and across the wider Butlin's business.
About You
The key qualities we look for are a passion for delighting our guests and a 'get stuck in' attitude.
We seek candidates who are energetic, enthusiastic, high-spirited, fun-loving, and who understand their role and the value they can add to the guest and team experience.
We believe our chefs at Butlin's are special, and our guests love returning to our restaurants as part of their holiday experience.
Please Note:
To be considered for this role, you need to be available to start work in the week commencing 19th May. You will be required to participate in essential training away from the resort for 2 weeks at the start.
This role involves a 5-day workweek over 7 days, so flexibility with shift patterns is essential.
About Butlin's
At Butlin's, we're all about fun, excitement, and adventure! For over 80 years, we've been delighting guests with a variety of experiences, from family breaks to adult-only events.
Our culture is highly valued by our team members, past and present. We focus on providing guests with an 'Altogether More Entertaining and Fun Break,' embodied by our three core values.
If you want a role where you can create smiles, get stuck in, and be part of a caring team, this could be the perfect opportunity for you.
There has never been a more exciting time to join Butlin's!
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